The Vireo Advisors blog brings you the latest news and developments in safe, sustainable and bio-based materials and products including novel foods and sustainable nanomaterials.
Fat Blocking Effect of Cellulose Nanofibers
A recent study published in ACS Nano suggests that fat digestion and absorption can be reduced when nanocellulose fibers are added to food.
ACS Nano Publishes Considerations for Safe Innovation: The Case of Graphene
A manuscript published this month in ACS Nano outlines considerations of safety aspects during the various stages of the innovation process.